08 September 2010
Aerial Photo of Showground
Catering
Banqueting Menus - Desserts

DESSERTS


 


Chocolate Torte

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Bramley Apple Custard & Honey Tart

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Strawberry & Cinnamon Torte

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Hazelnut Galette with Caramelised apples

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Warm Lemon & Raspberry Cake

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Saint Emilion au Chocolat (Chocolate & Almond Macaroon Mousse)

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Fig, Honey & Mascarpone Tart

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Pear, Almond & Blackberry Tart

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Fresh Lemon Tart

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Raspberry Frangipane Tart

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Chocolate & Raspberry Roulade

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Sloe Gin Tiramisu

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Torta di Ricotta/Lemon, Orange, Raisin & Almond Tart

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Tiramisu Trifle

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Chocolate & Fig pastries with Crème Fraiche

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Individual Fresh Fruit Pavlova

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Traditional Baked Cheesecake

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Almond & Lemon Pudding

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Apple & Sultana Pie

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Bread & Butter Pudding with Baileys

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Coffee Panna Cotta with Red Currants

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Dark & White Chocolate Capped Cream filled Profiteroles

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Individual Summer Pudding with Crème Fraiche


 


OR


A selection of Cheeses with Grapes & Celery


 


Followed by Freshly Brewed Coffee with Fine Chocolates & Cream


£6.00 per person inc. VAT


 


A plate of Cheeses as an extra course after Dessert

£2.50 per person inc. VAT

Did You Know ? The Abergavenney Building offers 110M x 30M of clear covered exhibition area.
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